Gamberetti e Zucchine—Zucchini Scampi (keto)

This would be prettier with spiralized zucchini “noodles,”  but we just didn’t have the energy…and it came out beautifully anyway and tasted delicious.

Gamberetti e Zucchine—Zucchini Scampi
Serves 2 // 541 calories, 29g fat, 54g protein, 5g net carbs

2 zucchini (8 ounces each), ends trimmed
1-1/2 tablespoons extra-virgin olive oil, divided
3 tablespoons unsalted butter
Salt, to taste… Read more

Easy Ground Beef Chili (keto)

This is a delicious recipe based on an American’s Test Kitchen recipe. Theirs called for an ungainly amount of beef, so I tweaked it for two pounds. This is a and easy, quick dinner—it comes together in 45 minutes or less.

Easy Ground Beef Chili
Serves 4 // 795 calories, 62g fat, 44g protein, 7g net carbs

1-1/3 tablespoons extra-virgin … Read more

Indian Butter Chicken (keto)

This recipe, based on one by America’s Test Kitchen, is completely wonderful. Aromatic, luscious, and delicious, it’s a perfect low carb entree.


Indian Butter Chicken
(keto)
Serves 4 // 602 calories, 47g fat, 45g protein, 5g net carbs

8 tablespoons unsalted butter, divided
½ onion, chopped fine
3 large garlic cloves, minced
2-inch fresh ginger, grated
1 serrano chile, minced… Read more

Apricot Upside Down Cake

Apricot Upside Down Cake
Note: Any stone fruit is good here: nectarines, peaches, cherries, or a mix!

TOPPING
1/2 stick (1/4 cup) unsalted butter
1/2 cup packed light brown sugar
10 or 11 small (2- to 2-1/4 inch) fresh apricots (1-1/4 lb), halved lengthwise and pitted

CAKE
1-3/4 cups all-purpose flour
1-1/2 teaspoons baking powder
1/2 teaspoon baking soda
1/2 … Read more

Apricot Tart

Apricot Tart
Serves 6-8

1 sheet frozen all-butter puff pastry, thawed
10 apricots, halved and pitted
2 tablespoon. sugar
1 tablespoon. orange liqueur
1/2 cup (5 oz./155 g) thick apricot preserves
1 teaspoon. ground cinnamon
1/2 teaspoon. ground cardamom
2 tablespoons. honey

Preheat an oven to 400°F (200°C). Have ready a 10-inch (25-cm) square tart pan with a removable bottom.… Read more